Record Details

Increasing Food Production in Sub-Saharan Africa: Environmental Problems and Inadequate Technological Solutions

OAR@ICRISAT

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Field Value
 
Relation http://oar.icrisat.org/8244/
http://dx.doi.org/10.2307/1240976
 
Title Increasing Food Production in Sub-Saharan Africa: Environmental Problems and Inadequate Technological Solutions
 
Creator Matlon, P J
Spencer, D S
 
Subject Agriculture-Farming, Production, Technology, Economics
 
Description Evaluates the technical and social conditions of agriculture and the technological innovations to increase food production in Sub-Saharan Africa. Environmental constraints to agriculture; Farming system and its technical needs; Problems of irrigation projects; Reason for the limited use of mulches in sorghum and millet production.
 
Publisher Blackwell Publishing
 
Date 1984
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://oar.icrisat.org/8244/1/AJAE_671-676_1984.pdf
Matlon, P J and Spencer, D S (1984) Increasing Food Production in Sub-Saharan Africa: Environmental Problems and Inadequate Technological Solutions. American Journal of Agricultural Economics, 66 (5). pp. 671-676. ISSN 0002-9092