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In Vitro Selection For Salt Tolerant Soybean Lines And Their Characterization Using Molecular Markers

KrishiKosh

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Field Value
 
Title In Vitro Selection For Salt Tolerant Soybean Lines And Their Characterization Using Molecular Markers
 
Creator Jain, Amit
 
Contributor Punia, M. S.
 
Subject Vitro Selection,Salt Tolerant, Soybean
 
Date 2012-10-23T14:43:01Z
2012-10-23T14:43:01Z
2003
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/20825
 
Language en_US
 
Publisher Chaudhary Charan Singh Haryana Agricultural University;Hisar