ICAR Research Data Repository for Knowledge Management
Proteins In Foods
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Proteins In Foods
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| Creator |
Kuppuswamy S.
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| Subject |
proteins, amino acids, biological phenomena, foods, beans, acidity, processing, soybeans, dairy hygiene, wheats
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| Date |
2012-10-23T15:32:11Z
2012-10-23T15:32:11Z 1958 |
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| Type |
Book
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| Identifier |
ISBN
http://krishikosh.egranth.ac.in/handle/1/20306 |
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| Language |
en_US
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| Publisher |
New Delhi
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