ICAR Research Data Repository for Knowledge Management
Nutritional Quality Of Different Market Grades Of Sorghum
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Nutritional Quality Of Different Market Grades Of Sorghum
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| Creator |
Jayashree, Arcot
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| Subject |
—
grain, sorghum, marketing, processing, proteins, varieties, irrigation, starch, biological phenomena, sorghum bicolor |
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| Date |
2012-11-16T16:28:20Z
2012-11-16T16:28:20Z 1988 |
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| Type |
Thesis
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/22480
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| Language |
en_US
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| Publisher |
Andhra Pradesh Agricutural University ; Hyderabad
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