Mussel Culture
CMFRI Repository
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Relation |
http://eprints.cmfri.org.in/10809/
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Title |
Mussel Culture
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Creator |
Alloycious, P S
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Subject |
Mussel culture
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Description |
Mari culture of bivalves greater importance in meeting the increasing protein demands of the human population. Bivalve groups such as oyster, mussel and clam are the most important cultivable organisms all over the world. Of these, P.viridis and P.indica forms the most dominant cultivable species. The Central Marine Fisheries Research Institute (CMFRI) has developed eco-friendly techniques for mussel culture. Recently, CMFRI has taken up efforts to popularize mussel culture in all coastal districts of Kerala. |
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Publisher |
ICAR-Central Marine Fisheries Research Institute
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Date |
2016
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Type |
Book Section
NonPeerReviewed |
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Format |
text
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Language |
en
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Identifier |
http://eprints.cmfri.org.in/10809/1/Theeranaipunya_Alloycious.pdf
Alloycious, P S (2016) Mussel Culture. In: Training Manual on Theeranaipunya - Equipping Fisherwomen Youth for Future. ICAR-Central Marine Fisheries Research Institute, Kochi, pp. 183-190. |
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