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Studies on the biochemical and enzymatic changes of food materials during cold storage

Shodhganga@INFLIBNET

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Title Studies on the biochemical and enzymatic changes of food materials during cold storage
 
Contributor Shashidhar, Shankar
 
Description Reference p.139-154
 
Date 2010-07-26T09:14:08Z
2010-07-26T09:14:08Z
2010-07-26
December 2002
 
Type Ph.D.
 
Identifier http://hdl.handle.net/10603/287
 
Language English
 
Rights university
 
Format 171p.
CD
 
Publisher Kottayam
Mahatma Gandhi University
School of Bio Sciences
 
Source INFLIBNET