Effect Of Parial Dehydration And Application Of Antimicrobial Agents On Storage Of Goat Meat At Ambient Temperatures
KrishiKosh
View Archive InfoField | Value | |
Title |
Effect Of Parial Dehydration And Application Of Antimicrobial Agents On Storage Of Goat Meat At Ambient Temperatures
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Creator |
Sai Sekhar , Y
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Subject |
meat, storage, foods, irrigation, processing, sampling, carbohydrates, goats, acidity, seasons
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Date |
2012-12-10T13:15:59Z
2012-12-10T13:15:59Z 1996 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/2023767
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Language |
en_US
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Publisher |
Andhra Pradesh Agricutural University ; Hyderabad
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