ICAR Research Data Repository for Knowledge Management
To Study the Stability And Viability Of the Given Probiotic Culture at Different Temperature and Ph
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/69/
pr-007-04 |
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| Title |
To Study the Stability And Viability Of the Given Probiotic Culture at Different Temperature and Ph
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| Creator |
Sudha, N.
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| Subject |
10 Food Microorganisms
29 Microbiological food |
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| Description |
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
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| Date |
2004-09
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/69/1/007-Sudha_2004.pdf
Sudha, N. (2004) To Study the Stability And Viability Of the Given Probiotic Culture at Different Temperature and Ph. [Student Project Report] |
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