Record Details

Protein Hydrolysates From Fresh Water Fish Processing Wastes: Optimization Of Process Conditions

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/373/
Pr-93-06
 
Title Protein Hydrolysates From Fresh Water Fish Processing
Wastes: Optimization Of Process Conditions
 
Creator Benila, T.
 
Subject 07 Waste utilization
03 Proteins
28 Meat, Fish & Poultry
 
Description This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
 
Date 2006-03
 
Type Student Project Report
NonPeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://ir.cftri.com/373/1/93-05.pdf
Benila, T. (2006) Protein Hydrolysates From Fresh Water Fish Processing Wastes: Optimization Of Process Conditions. [Student Project Report] (Submitted)