Record Details

Extraction and Purification of Oryzanol from Rice Bran Oil and Rice Bran Oil Soapstock

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/426/
JAOCS_1_06
 
Title Extraction and Purification of Oryzanol from Rice Bran Oil and Rice Bran Oil Soapstock
 
Creator Narayan, A. V.
Barhate, R. S.
Raghavarao, K. S. M. S.
 
Subject 05 Processing and Engineering
19 Lipids-oils/fats
 
Description

Oryzanol is an important value-added co-product of the rice and rice bran-refining processes. The beneficial effects of oryzanol on human health have generated global interest in developing facile methods for its separation from rice bran oil soapstock, a by-product of the chemical refining of rice bran oil. In this article we discuss the isolation of oryzanol and the effect that
impurities have on its extraction and purification. Presented are the principles behind the extraction (solid-liquid or liquid-liquid extraction, and other methods) of these unit operations covered in selected patents. Methods other than extraction such as crystallization or precipitation-based or a combination of these unit
operations also are reviewed. The problems encountered and the ways to solve them during oryzanol extraction, such as prior processing and compositional variation in soapstock, resistance to mass transfer, moisture content and the presence of surface active components, which cause emulsion formation, are examined. Engineering inputs required for solving problems such as saponification, increasing mass transfer area, and drying methods are emphasized. Based on an analysis of existing processes, those having potential to work in large-scale extraction processes are presented.


 
Date 2006
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Identifier http://ir.cftri.com/426/1/JAOCS_Aug_2006_663-670.pdf
Narayan, A. V. and Barhate, R. S. and Raghavarao, K. S. M. S. (2006) Extraction and Purification of Oryzanol from Rice Bran Oil and Rice Bran Oil Soapstock. Journal of American Oil Chemists Society, 83 (8). pp. 663-670.