Record Details

Hydrothermal Treatment of Paddy,Isolation of Starch and its Acid Modification

IR@CSIR-CFTRI

View Archive Info
 
 
Field Value
 
Relation http://ir.cftri.com/454/
Pr_119_06
 
Title Hydrothermal Treatment of Paddy,Isolation of Starch and its Acid Modification
 
Creator Bharathi, T. V
Prasanna, R.
Shruthi, Sathyan
 
Subject 01 Rice
05 Processing and Engineering
30 Starch Chemistry
 
Description This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
 
Date 2006-05
 
Type Student Project Report
NonPeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://ir.cftri.com/454/1/PR-119.pdf
Bharathi, T. V and Prasanna, R. and Shruthi, Sathyan (2006) Hydrothermal Treatment of Paddy,Isolation of Starch and its Acid Modification. [Student Project Report]