Hydrothermal Treatment of Paddy,Isolation of Starch and its Acid Modification
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/454/
Pr_119_06 |
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Title |
Hydrothermal Treatment of Paddy,Isolation of Starch and its Acid Modification
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Creator |
Bharathi, T. V
Prasanna, R. Shruthi, Sathyan |
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Subject |
01 Rice
05 Processing and Engineering 30 Starch Chemistry |
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Description |
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
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Date |
2006-05
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Type |
Student Project Report
NonPeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/454/1/PR-119.pdf
Bharathi, T. V and Prasanna, R. and Shruthi, Sathyan (2006) Hydrothermal Treatment of Paddy,Isolation of Starch and its Acid Modification. [Student Project Report] |
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