Nutritional aspects of Biotransformed Rice
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/455/
Pr_120_06 |
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Title |
Nutritional aspects of Biotransformed Rice
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Creator |
Sunaina, B.S.
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Subject |
01 Rice
16 Nutritive value |
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Description |
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
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Date |
2006-05
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Type |
Student Project Report
NonPeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/455/1/PR-120.pdf
Sunaina, B.S. (2006) Nutritional aspects of Biotransformed Rice. [Student Project Report] |
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