Response of Stage of Maturity to Ionizing Radiation in Relation to Shelf Life and Quality Of Tomatoes Under Ambient and Low Temperature Storage Conditions”
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/514/
Pr-182-06 |
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Title |
Response of Stage of Maturity to Ionizing Radiation in Relation to Shelf Life and Quality Of Tomatoes Under Ambient and Low Temperature Storage Conditions” |
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Creator |
Abdul, Riyaz
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Subject |
06 Preservation and Storage
03 Tomato 07 Radiation 04 Irradiation |
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Description |
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
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Date |
2006-11
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Type |
Student Project Report
NonPeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/514/1/PR-182.pdf
Abdul, Riyaz (2006) Response of Stage of Maturity to Ionizing Radiation in Relation to Shelf Life and Quality Of Tomatoes Under Ambient and Low Temperature Storage Conditions”. [Student Project Report] |
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