Record Details

Downstream Processing Of Pigments From Monascus Purpureus Using Membrane Technology

IR@CSIR-CFTRI

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Field Value
 
Relation http://ir.cftri.com/605/
Pr-206-06
 
Title Downstream Processing Of Pigments From Monascus
Purpureus Using Membrane Technology
 
Creator Ramesh, V.
 
Subject 07 Food Engineering
04 Fungi
05 Processing and Engineering
 
Description This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
 
Date 2006-06
 
Type Student Project Report
NonPeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://ir.cftri.com/605/1/206-07.pdf
Ramesh, V. (2006) Downstream Processing Of Pigments From Monascus Purpureus Using Membrane Technology. [Student Project Report]