Preparation of Banana (Musa cavendishii) nectar with no added sugar
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/626/
Pr-214-07 |
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Title |
Preparation of Banana (Musa cavendishii) nectar with no added sugar
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Creator |
Arpit, Bajpai
Vinay, P.Gourgonda Harsh, N.K.Tulsiyan |
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Subject |
05 Fruit juice
02 Banana |
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Description |
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
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Date |
2007
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Type |
Student Project Report
NonPeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/626/1/214_07.pdf
Arpit, Bajpai and Vinay, P.Gourgonda and Harsh, N.K.Tulsiyan (2007) Preparation of Banana (Musa cavendishii) nectar with no added sugar. [Student Project Report] |
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