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Thermal processing of foods, a retrospective, Part I: Uncertainties in thermal processing and statistical analysis.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/2227/
AAM-03-97
 
Title Thermal processing of foods, a retrospective, Part I: Uncertainties in thermal processing and statistical analysis.
 
Creator Ramesh, M. N.
Prapulla, S. G.
Kumar, M. A.
Mahadevaiah, M.
 
Subject 05 Processing and Engineering
18 Processed foods
 
Date 1997
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
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Identifier http://ir.cftri.com/2227/1/Advances_in_Applied_Microbiology_1997_44_287-314.pdf
Ramesh, M. N. and Prapulla, S. G. and Kumar, M. A. and Mahadevaiah, M. (1997) Thermal processing of foods, a retrospective, Part I: Uncertainties in thermal processing and statistical analysis. Advances in Applied Microbiology, 44. pp. 287-314. ISSN 0065-2164