ICAR Research Data Repository for Knowledge Management
Adulteration of ghee and its detection.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/2751/
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| Title |
Adulteration of ghee and its detection.
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| Creator |
Subrahmanyan, V.
Srinivasan, M. Bhale Rao, V. R. |
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| Subject |
19 Lipids-oils/fats
31 Food Additives |
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| Date |
1952
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/2751/1/Journal%20of%20Scientific%20and%20Industrial%20Research_11A_1952_%20277-282.pdf
Subrahmanyan, V. and Srinivasan, M. and Bhale Rao, V. R. (1952) Adulteration of ghee and its detection. Journal of Scientific and Industrial Research, 11A. pp. 277-282. |
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