An improved method for estimation of capsaicinin capsicum oleoresin.
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/2999/
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Title |
An improved method for estimation of capsaicinin capsicum oleoresin.
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Creator |
Mathew, A. G.
Nambudiri, E. S. Ananthakrishna, S. M. Krishnamurthy, N. Lewis, Y. S. |
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Subject |
15 Flavour/Fragrance/Perfumes
30 Spices/Condiments |
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Date |
1971
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/2999/1/Laboratory%20Practice%2C%20Volume-20%28%20%281971%29%20856-858.pdf
Mathew, A. G. and Nambudiri, E. S. and Ananthakrishna, S. M. and Krishnamurthy, N. and Lewis, Y. S. (1971) An improved method for estimation of capsaicinin capsicum oleoresin. Laboratory Practice, 20. pp. 856-858. |
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