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An improved method for the estimation of uric acid in insect infested foodstuffs.

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Title An improved method for the estimation of uric acid in insect infested foodstuffs.
 
Creator Venkat Rao, S.
Krishnamurthy, K.
Swaminathan, M.
Subrahmanyan, V.
 
Subject 05 Insect/Pest Control
18 Processed foods
 
Date 1959
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
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Identifier http://ir.cftri.com/3002/1/Food%20Science%2C%20April%201959%2C%20Vol.%208%2C%20No.4%2C%20121-122.pdf
Venkat Rao, S. and Krishnamurthy, K. and Swaminathan, M. and Subrahmanyan, V. (1959) An improved method for the estimation of uric acid in insect infested foodstuffs. Food Science, 8. pp. 121-122.