ICAR Research Data Repository for Knowledge Management
Analysis and detection of adulteration in vinegar: A review.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/3015/
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| Title |
Analysis and detection of adulteration in vinegar: A review.
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| Creator |
Nagarathnamma, M.
Siddappa, G. S. |
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| Subject |
05 Vinegar
31 Food Additives |
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| Date |
1964
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/3015/1/Indian%20Food%20Packer%2C%20VoL%20XVIII%2C%20No.2%2C%201964_1.pdf
Nagarathnamma, M. and Siddappa, G. S. (1964) Analysis and detection of adulteration in vinegar: A review. Indian Food Packer, 18 (2). pp. 8-10. |
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