ICAR Research Data Repository for Knowledge Management
Application of manometric technique in the assessment of quality and stability of Indian mandarin oils.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/3071/
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| Title |
Application of manometric technique in the assessment of quality and stability of Indian mandarin oils.
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| Creator |
Parekh, C. M.
Pruthi, J. S. Girdhari, Lal. Subrahmanyan, V. |
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| Subject |
13 Quality control
03 Essential oils |
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| Date |
1961
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/3071/1/Food%20Science%2C%20Volume-10%28%20%281961%29%20343-345.pdf
Parekh, C. M. and Pruthi, J. S. and Girdhari, Lal. and Subrahmanyan, V. (1961) Application of manometric technique in the assessment of quality and stability of Indian mandarin oils. Food Science, 10 (11). pp. 343-345. |
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