Asafoetida. II. Chemical composition and physicochemical properties.
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/3104/
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Title |
Asafoetida. II. Chemical composition and physicochemical properties.
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Creator |
Raghavan, B.
Abraham, K. O. Shankaranarayana, M. L. Sastry, L. V. L. Natarajan, C. P. |
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Subject |
30 Spices/Condiments
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Description |
Data on the chemical composition o{samples of authentic and compounded asafoetida hing derived mainly from Ferula alliacea and the physicochemical properties of the volatile oils of these are given. |
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Date |
1974
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/3104/1/The%20Flavour%20Industry%2C%20July-August%201974%2C%20pp.%20179-181.pdf
Raghavan, B. and Abraham, K. O. and Shankaranarayana, M. L. and Sastry, L. V. L. and Natarajan, C. P. (1974) Asafoetida. II. Chemical composition and physicochemical properties. Flavour Industry, 5 (7/8). 179-181, 17 ref.. |
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