Biochemistry of alcohol: An overview.
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/3180/
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Title |
Biochemistry of alcohol: An overview.
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Creator |
Srinivasan, K.
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Subject |
11 Food Biochemistry
01 Alcoholic beverage |
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Date |
2006
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/3180/1/Beverage_and_Food_World_2006_33_48-52.pdf
Srinivasan, K. (2006) Biochemistry of alcohol: An overview. Beverage and Food World, 33 (1). pp. 48-52. |
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