ICAR Research Data Repository for Knowledge Management
Breakage of rice during milling. IV. Effect of kernel chalkiness.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/3226/
JFST-90-82 |
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| Title |
Breakage of rice during milling. IV. Effect of kernel chalkiness.
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| Creator |
Indudhara Swamy, Y. M.
Bhattacharya, K. R. |
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| Subject |
01 Rice
04 Milling |
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| Date |
1982
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/3226/1/JFST_Vol.19%283%29_125-126.pdf
Indudhara Swamy, Y. M. and Bhattacharya, K. R. (1982) Breakage of rice during milling. IV. Effect of kernel chalkiness. Journal of Food Science and Technology, 19 (3). 125-126, 7 ref.. |
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