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Cardamom - chemistry, technology and uses.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/3298/
 
Title Cardamom - chemistry, technology and uses.
 
Creator Shankaracharya, N. B.
Natarajan, C. P.
 
Subject 30 Spices/Condiments
 
Date 1971
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://ir.cftri.com/3298/1/Indian%20Food%20Packer%2C%20Volume-25%285%20%281971%29%2028-36%2C.pdf
Shankaracharya, N. B. and Natarajan, C. P. (1971) Cardamom - chemistry, technology and uses. Indian Food Packer, 25 (5). 28-36, 35 ref..