ICAR Research Data Repository for Knowledge Management
Conservation and utilization of animal food resources.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/3590/
|
|
| Title |
Conservation and utilization of animal food resources.
|
|
| Creator |
Lahiry, N. L.
|
|
| Subject |
28 Meat, Fish & Poultry
|
|
| Date |
1961
|
|
| Type |
Article
PeerReviewed |
|
| Format |
application/pdf
|
|
| Language |
en
|
|
| Rights |
—
|
|
| Identifier |
http://ir.cftri.com/3590/1/Proceedings_of_the_Symposium_on_food_needs_and_resources_Mysore_May_16_and_17_1961_p_140-144.pdf
Lahiry, N. L. (1961) Conservation and utilization of animal food resources. Proceedings of the Symposium on Food Needs and Resources. pp. 140-144. |
|