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Dehydration of cooked rice and dhal.

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Relation http://ir.cftri.com/3688/
 
Title Dehydration of cooked rice and dhal.
 
Creator Kuppuswamy, S.
Bhatia, B. S.
Gururaja Rao, R.
Bhatia, D. S.
 
Subject 18 Processed foods
02 Drying and Dehydration
 
Date 1963
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Rights —
 
Identifier http://ir.cftri.com/3688/1/Food%20Sci%2C%20February%201963%20Vol.%2012%2C%20No.2%2C%20pp.%2037-39.pdf
Kuppuswamy, S. and Bhatia, B. S. and Gururaja Rao, R. and Bhatia, D. S. (1963) Dehydration of cooked rice and dhal. Food Science, 12 (2). pp. 37-39.