ICAR Research Data Repository for Knowledge Management
Effect of supplementary high protein food on the retention of nitrogen, calcium and phosphorus in children subsisting on a poor wheat diet.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/4027/
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| Title |
Effect of supplementary high protein food on the retention of nitrogen, calcium and phosphorus in children subsisting on a poor wheat diet.
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| Creator |
Panemangalore, M.
Parthasarathy, H. N. Kantha, Joseph. Narayana Rao, M. Indiramma, K. Rajagopalan, R. Swaminathan, M. Sreenivasan, A. Subrahmanyan, V. |
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| Subject |
12 Metabolism
03 Proteins |
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| Date |
1962
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/4027/1/Food%20Science%2C%20Volume-11%28%20%281962%29%20214-217.pdf
Panemangalore, M. and Parthasarathy, H. N. and Kantha, Joseph. and Narayana Rao, M. and Indiramma, K. and Rajagopalan, R. and Swaminathan, M. and Sreenivasan, A. and Subrahmanyan, V. (1962) Effect of supplementary high protein food on the retention of nitrogen, calcium and phosphorus in children subsisting on a poor wheat diet. Food Science, 11. pp. 214-217. |
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