ICAR Research Data Repository for Knowledge Management
Effect of supplementing poor Indian diets based on kaffir corn, pearl millet and maize with vitamins and minerals and fortified and unfortified groundnut flour on the nutritive value of the diets as
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
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http://ir.cftri.com/4040/
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| Title |
Effect of supplementing poor Indian diets based on kaffir corn, pearl millet and maize with vitamins and minerals and fortified and unfortified groundnut flour on the nutritive value of the diets as
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| Creator |
Hariharan, K.
Subramanya Raj Urs, T. S. Desai, B. L. M. Venkat Rao, S. Rajalakshmi, D. Swaminathan, M. Parpia, H. A. B. |
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| Subject |
05 Dietetics
03 Peanut |
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| Date |
1965
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/4040/1/Journal_of_Nutrition_and_Dietetics_1965_2_196-201.pdf
Hariharan, K. and Subramanya Raj Urs, T. S. and Desai, B. L. M. and Venkat Rao, S. and Rajalakshmi, D. and Swaminathan, M. and Parpia, H. A. B. (1965) Effect of supplementing poor Indian diets based on kaffir corn, pearl millet and maize with vitamins and minerals and fortified and unfortified groundnut flour on the nutritive value of the diets as. Journal of Nutrition and Dietetics, 2. pp. 196-201. |
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