Ethylene dibromide-a fumigant for the food industry.
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/4143/
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Title |
Ethylene dibromide-a fumigant for the food industry.
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Creator |
Pingale, S. V.
Swaminathan, M. |
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Subject |
05 Insect/Pest Control
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Description |
The use of ethylene dibromÃde as a fumigant and particularly in combination with carbon tetrachloride has been known for the last 3 decades. Recent investigations have shown that it is equally efficient for controlling insect and fungal infestations in grains and root crops like tapioca. In this article the authors have reviewed some aspects of their developments. |
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Date |
1955
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/4143/1/Bull_of_CFTRI_1955_4_2_38-39.pdf
Pingale, S. V. and Swaminathan, M. (1955) Ethylene dibromide-a fumigant for the food industry. Bulletin of Central Food Technological Research Institute, 4. pp. 38-39. |
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