Record Details

Fish odors and the problems of their removal.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/4206/
JFST-29-66
 
Title Fish odors and the problems of their removal.
 
Creator Sen, D. P.
 
Subject 28 Meat, Fish & Poultry
01 Canning
 
Date 1966
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://ir.cftri.com/4206/1/JFST_3%284%29_142-150.pdf
Sen, D. P. (1966) Fish odors and the problems of their removal. Journal of Food Science and Technology (India), 3 (4). pp. 142-150.