ICAR Research Data Repository for Knowledge Management
Influence of curcumin and capsaicin on the composition and secretion of bile in rats.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/4415/
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| Title |
Influence of curcumin and capsaicin on the composition and secretion of bile in rats.
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| Creator |
Ganesh Bhat, B.
Srinivasan, M. R. Chandrashekara, N. |
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| Subject |
13 Nutrition-Human
30 Spices/Condiments |
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| Date |
1984
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/4415/1/Journal%20of%20Food%20Science%20and%20Technology%20%28India%29%2C%20Volume-21%28%20%281984%29%20225-227.pdf
Ganesh Bhat, B. and Srinivasan, M. R. and Chandrashekara, N. (1984) Influence of curcumin and capsaicin on the composition and secretion of bile in rats. Journal of Food Science and Technology, 21. pp. 225-227. |
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