ICAR Research Data Repository for Knowledge Management
Monosodium glutamate - a versatile seasoning and flavouring agent for processed foods.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/4670/
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| Title |
Monosodium glutamate - a versatile seasoning and flavouring agent for processed foods.
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| Creator |
Narayana Rao, M.
Swaminathan, M. |
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| Subject |
15 Flavour/Fragrance/Perfumes
18 Processed foods |
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| Date |
1955
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/4670/1/Bull_of_CFTRI_1955_4_6_137-139.pdf
Narayana Rao, M. and Swaminathan, M. (1955) Monosodium glutamate - a versatile seasoning and flavouring agent for processed foods. Bulletin of Central Food Technological Research Institute, 4. pp. 137-139. |
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