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Nutritive value of leaf protein from lucerne (Medicago sativa): Growth responses in rats at different protein levels and to supplementation with lysine and or methionine.

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Title Nutritive value of leaf protein from lucerne (Medicago sativa): Growth responses in rats at different protein levels and to supplementation with lysine and or methionine.
 
Creator Kantha, Shurpalekar
Narendra, Singh.
Sundaravalli, O. E.
 
Subject 09 Leaf protein
22 Legumes-Pulses
 
Description Weanlin~ albino rats gained weight in increasing
order with increasing leveis of protein in diets; the optimum
feed and protein efflciencies were at 15% protein
level. Methionine caused significant Improvements in
growth of rats and also with respect to feed and protein
efficiencies at all protein levels, indicating it to be the
most limiting amino acid. Methionine supplementation
showed best responses at 10% protein level. Ly_
sine, when added either singly or in combination with
methionine, did not show any hnprovements suggesting
its nutritional adequacy in leaf protein.
 
Date 1969
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
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Identifier http://ir.cftri.com/4750/1/Indian%20Journal%20of%20Experimental%20Biology%2C%20Volume-7%28%20%281969%29%20279-280.pdf
Kantha, Shurpalekar and Narendra, Singh. and Sundaravalli, O. E. (1969) Nutritive value of leaf protein from lucerne (Medicago sativa): Growth responses in rats at different protein levels and to supplementation with lysine and or methionine. Indian Journal of Experimental Biology, 7. pp. 279-280.