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Nutritive value of refined ragi (Eleusine coracana) flour. I. Effect of feeding poor diets based on whole, refined and composite ragi flours on the growth and availability of calcium in albino rats.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
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http://ir.cftri.com/4755/
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| Title |
Nutritive value of refined ragi (Eleusine coracana) flour. I. Effect of feeding poor diets based on whole, refined and composite ragi flours on the growth and availability of calcium in albino rats.
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| Creator |
Kurien, P. P.
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| Subject |
16 Nutritive value
05 Ragi (Finger Millet) |
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| Date |
1967
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/4755/1/J.Nutr.Dietet_1967_4_96.pdf
Kurien, P. P. (1967) Nutritive value of refined ragi (Eleusine coracana) flour. I. Effect of feeding poor diets based on whole, refined and composite ragi flours on the growth and availability of calcium in albino rats. Journal of Nutrition and Dietetics, 4. pp. 96-101. |
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