ICAR Research Data Repository for Knowledge Management
Physico-chemical examination of Indian mandarin oils and their quality standards.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/4847/
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| Title |
Physico-chemical examination of Indian mandarin oils and their quality standards.
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| Creator |
Pruthi, J. S.
Parekh, C. M. Girdhari, Lal. |
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| Subject |
06 Quality Control Standards
14 Physical properties 03 Essential oils |
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| Date |
1961
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/4847/1/Food%20Science%2C%20Volume-10%28%20%281961%29%20345-350.pdf
Pruthi, J. S. and Parekh, C. M. and Girdhari, Lal. (1961) Physico-chemical examination of Indian mandarin oils and their quality standards. Food Science, 10. pp. 345-350. |
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