Prepackaging of fresh produce. IV. Okra (Hibiscus esculentus).
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/4929/
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Title |
Prepackaging of fresh produce. IV. Okra (Hibiscus esculentus).
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Creator |
Anandaswamy, B.
Viraktamath, C. S. Subba Rao, K. R. Suryanarayana Rao, B. N. Iyengar, N. V. R. Srivastava, H. C. |
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Subject |
23 Vegetables
06 Packaging |
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Date |
1963
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/4929/1/Food%20Science%2C%20November%201963%2C%20Vol.%2012%2C%20No.%2011%2C%20Pp.%20332-335.pdf
Anandaswamy, B. and Viraktamath, C. S. and Subba Rao, K. R. and Suryanarayana Rao, B. N. and Iyengar, N. V. R. and Srivastava, H. C. (1963) Prepackaging of fresh produce. IV. Okra (Hibiscus esculentus). Food Science, 12 (11). pp. 332-335. |
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