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Prepackaging of fresh produce. IV. Okra (Hibiscus esculentus).

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/4929/
 
Title Prepackaging of fresh produce. IV. Okra (Hibiscus esculentus).
 
Creator Anandaswamy, B.
Viraktamath, C. S.
Subba Rao, K. R.
Suryanarayana Rao, B. N.
Iyengar, N. V. R.
Srivastava, H. C.
 
Subject 23 Vegetables
06 Packaging
 
Date 1963
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
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Identifier http://ir.cftri.com/4929/1/Food%20Science%2C%20November%201963%2C%20Vol.%2012%2C%20No.%2011%2C%20Pp.%20332-335.pdf
Anandaswamy, B. and Viraktamath, C. S. and Subba Rao, K. R. and Suryanarayana Rao, B. N. and Iyengar, N. V. R. and Srivastava, H. C. (1963) Prepackaging of fresh produce. IV. Okra (Hibiscus esculentus). Food Science, 12 (11). pp. 332-335.