Preparation of precooked, dehydrated powder from pumpkin (Cucurbita maxima)
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/4965/
JFST-33-66 |
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Title |
Preparation of precooked, dehydrated powder from pumpkin (Cucurbita maxima)
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Creator |
Padival, R. A.
Srinivasan, M. |
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Subject |
02 Drying and Dehydration
23 Vegetables |
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Date |
1966
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/4965/1/JFST_3%284%29_164-165.pdf
Padival, R. A. and Srinivasan, M. (1966) Preparation of precooked, dehydrated powder from pumpkin (Cucurbita maxima). Journal of Food Science and Technology, 3. pp. 164-165. ISSN 0022-1155 |
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