Preparation of ready-to-eat, high calorie, light weight, pre-cooked foods.
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/4968/
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Title |
Preparation of ready-to-eat, high calorie, light weight, pre-cooked foods.
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Creator |
Srinivasan, M.
Kapur, O. P. Krishnamurthy, K. S. Iyengar, N. V. R. Anandaswamy, B. Veerraju, P. |
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Subject |
18 Processed foods
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Date |
1963
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/4968/1/Research%20%26%20Industry%201963%2C%20VoL%208%2C%20No.%2011%2C%20321-324.pdf
Srinivasan, M. and Kapur, O. P. and Krishnamurthy, K. S. and Iyengar, N. V. R. and Anandaswamy, B. and Veerraju, P. (1963) Preparation of ready-to-eat, high calorie, light weight, pre-cooked foods. Research and Industry, 8 (11). pp. 321-324. |
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