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Process for the utilisation of limes (Citrus aurantifolia) for the production of pectin, oil (distilled) and citrates.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/5028/
 
Title Process for the utilisation of limes (Citrus aurantifolia) for the production of pectin, oil (distilled) and citrates.
 
Creator Bhatnagar, H. C.
Padival, R. A.
Gopinathan Nair, K.
Narayana, K.
 
Subject 07 Waste utilization
03 Citrus fruits
 
Date 1969
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
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Identifier http://ir.cftri.com/5028/1/Indian%20Food%20Packer%2C%20Volume-23%286%20%281969%29%2046-53.pdf
Bhatnagar, H. C. and Padival, R. A. and Gopinathan Nair, K. and Narayana, K. (1969) Process for the utilisation of limes (Citrus aurantifolia) for the production of pectin, oil (distilled) and citrates. Indian Food Packer, 23 (6). pp. 46-53.