Processing and utilisation of sal seed (Shorea robusta) as a source of energy in poultry feed.
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/5036/
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Title |
Processing and utilisation of sal seed (Shorea robusta) as a source of energy in poultry feed.
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Creator |
Panda, B.
Jayaram, M. Ramamurthy, N. S. Nair, R. B. |
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Subject |
28 Meat, Fish & Poultry
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Date |
1969
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/5036/1/Indian%20Veterinary%20Journal%2C%20Volume-46%28%20%281969%29%201073-1077.pdf
Panda, B. and Jayaram, M. and Ramamurthy, N. S. and Nair, R. B. (1969) Processing and utilisation of sal seed (Shorea robusta) as a source of energy in poultry feed. Indian Veterinary Journal, 46. pp. 1073-1077. |
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