Processing lucerne for edible purposes.
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/5040/
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Title |
Processing lucerne for edible purposes.
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Creator |
Anandaswamy, B.
Date, W. B. |
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Subject |
22 Legumes-Pulses
05 Processing and Engineering |
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Date |
1956
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/5040/1/Bulletin%20of%20Central%20Food%20Technological%20Research%20Institute%2C%20Volume-5%28%20%281956%29%20105-107.pdf
Anandaswamy, B. and Date, W. B. (1956) Processing lucerne for edible purposes. Bulletin of Central Food Technological Research Institute, 5. pp. 105-107. |
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