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Processing of groundnut cake for edible protein isolate.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/5045/
 
Title Processing of groundnut cake for edible protein isolate.
 
Creator Anantharaman, K.
Subramanian, N.
Bhatia, D. S.
Subrahmanyan, V.
 
Subject 05 Nuts
05 Processing and Engineering
 
Date 1959
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://ir.cftri.com/5045/1/Indian_Oilseeds_Journal_1959_3_2_85-90.pdf
Anantharaman, K. and Subramanian, N. and Bhatia, D. S. and Subrahmanyan, V. (1959) Processing of groundnut cake for edible protein isolate. Indian Oilseeds Journal, 3. pp. 85-90.