ICAR Research Data Repository for Knowledge Management
Processing of maize, sorghum and millets for food uses.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/5046/
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| Title |
Processing of maize, sorghum and millets for food uses.
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| Creator |
Desikachar, H. S. R.
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| Subject |
05 Ragi (Finger Millet)
22 Legumes-Pulses |
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| Date |
1975
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/5046/1/Journal%20of%20Scientific%20and%20Industrial%20Research%2C%20Volume-34%28%20%281975%29%20231-237.pdf
Desikachar, H. S. R. (1975) Processing of maize, sorghum and millets for food uses. Journal of Scientific and Industrial Research, 34. pp. 231-237. |
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