Production of fructose syrup from Agave vera Cruz Mill.
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/5077/
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Title |
Production of fructose syrup from Agave vera Cruz Mill.
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Creator |
Srinivasan, M.
Bhatia, I. S. Rao, M. V. L. Sathyanarayana, M. N. Subramanian, N. |
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Subject |
31 Sugar Chemistry
24 Fruits |
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Description |
The stem of Agave vera cruz, a rich source of polyfructosans, has been utilized for the preparation of an edible and wholesome fructose syrup. Production on a semi-pilot plant scale is described. |
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Date |
1954
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/5077/1/Journal_of_Scientific_and_Industrial_Research_1954_13B_874-878.pdf
Srinivasan, M. and Bhatia, I. S. and Rao, M. V. L. and Sathyanarayana, M. N. and Subramanian, N. (1954) Production of fructose syrup from Agave vera Cruz Mill. Journal of Scientific and Industrial Research, 13B. pp. 874-878. |
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