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Progress in food technology 1952.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/5099/
 
Title Progress in food technology 1952.
 
Creator Natarajan, C. P.
Bhatia, D. S.
 
Subject 08 Food technology
 
Description In this article the authors have drawn attention to significant advances in food technology
during the course of 1952.
 
Date 1953
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://ir.cftri.com/5099/1/Bull_of_CFTRI_1953_II_10_264-266.pdf
Natarajan, C. P. and Bhatia, D. S. (1953) Progress in food technology 1952. Bulletin of Central Food Technological Research Institute, 2 (10). pp. 264-266.