Protein foods for less developed countries.
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/5116/
|
|
Title |
Protein foods for less developed countries.
|
|
Creator |
Parpia, H. A. B.
|
|
Subject |
03 Proteins
18 Processed foods |
|
Date |
1966
|
|
Type |
Article
PeerReviewed |
|
Identifier |
Parpia, H. A. B. (1966) Protein foods for less developed countries. Proceedings of the 2nd International Congress on Food Science and Technology. pp. 53-75.
|
|