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Protein foods for less developed countries.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/5116/
 
Title Protein foods for less developed countries.
 
Creator Parpia, H. A. B.
 
Subject 03 Proteins
18 Processed foods
 
Date 1966
 
Type Article
PeerReviewed
 
Identifier Parpia, H. A. B. (1966) Protein foods for less developed countries. Proceedings of the 2nd International Congress on Food Science and Technology. pp. 53-75.