Rapid determination of moisture content of parboiled rice by an immersion method.
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/5178/
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Title |
Rapid determination of moisture content of parboiled rice by an immersion method.
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Creator |
Radhakrishnamurthy, R.
Desikachar, H. S. R. Subrahmanyan, V. |
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Subject |
14 Physical properties
01 Rice |
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Date |
1961
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/5178/1/Current%20Science%2C%20Volume-30%28%20%281961%29%20261-.pdf
Radhakrishnamurthy, R. and Desikachar, H. S. R. and Subrahmanyan, V. (1961) Rapid determination of moisture content of parboiled rice by an immersion method. Current Science, 30. p. 261. |
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