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Rheology of Whey Protein Dispersions in Relation to Coating Characteristics.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/11414/
 
Title Rheology of Whey Protein Dispersions in Relation to Coating Characteristics.
 
Creator Rupesh Kumar, Dubey
 
Subject 07 Food Engineering
 
Contributor Suvendu, Bhattacharya
 
Date 2013
 
Type Student Project Report
NonPeerReviewed
 
Format application/pdf
 
Language en
 
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Identifier http://ir.cftri.com/11414/1/rupesh.pdf
Rupesh Kumar, Dubey (2013) Rheology of Whey Protein Dispersions in Relation to Coating Characteristics. [Student Project Report] (Submitted)