ICAR Research Data Repository for Knowledge Management
Effect of processing on antinutrients in different varieties of karanja seeds: An enzymatic approach.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/11539/
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| Title |
Effect of processing on antinutrients in different varieties of karanja seeds: An enzymatic approach.
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| Creator |
Sonia, Singh
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| Subject |
06 Trees And Shrubs
16 Enzyme Chemistry |
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| Contributor |
Sindhu Kanya, T.C.
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| Date |
2013
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/11539/1/Sonia.pdf
Sonia, Singh (2013) Effect of processing on antinutrients in different varieties of karanja seeds: An enzymatic approach. [Student Project Report] (Submitted) |
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